Dario’s Pizza brings authentic Roman- and New York-style pizza to West Hempstead, crafted by founder Dario Carosi, a pastry-trained chef from Italy. The shop offers two distinct crust styles:

  • Thin & crispy NY-style slices, ideal for hearty cheese and classic flavors, with pick‑up warmth ensuring zero flop.
  • Square Roman‑style pan pizzas, including creative specialties like the Diavolo (with spicy soppressata & stracciatella) and Calabrian Chicken, all finished with fresh cheeses and top‑notch ingredients .

Beyond pizza, the menu features focaccia sandwiches (e.g. chicken vodka, mortadella, prosciutto‑eggplant) and Italian bombolini—cream‑filled doughnuts that reflect the bakery expertise Dario brings .

Patron praise is widespread:

“I’ve never been to a pizza place that dresses single slices after they come out the oven. Fresh ricotta, grated parmesan literally grated right there…”

“The diavola slice was amazing. Way spicier than I expected, but amazing.”

It’s also received high rankings on Yelp and features a video review by Barstool’s Dave Portnoy. Reviewers consistently highlight the meticulous craftsmanship, superior crust texture, and inventive toppings.

Why you’ll love it:

  • Distinctive crusts polished by a crisping oven
  • Fresh finishing touches like stracciatella, basil, olive oil, truffle oil
  • Specialty items like rectangular pan slices and bombolini
  • A cozy shop with modest seating—perfect for slice-on-the-go or pickup

Bottom line: Dario’s Pizza is a standout local gem for anyone craving elevated, modern-crafted pizza or a delicious sweet treat. From traditional cheese slices to bold specialty pies, it delivers quality and creativity in every bite.