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Fall Long Island Restaurant Week (Nassau & Suffolk)

November 2 - November 9 $24 – $46

This is a semi-annual culinary celebration where over 100 restaurants across Nassau and Suffolk counties join together to offer special prix-fixe menus. For one week only, participating spots—from upscale steakhouses and farm-to-table kitchens to trendy bistros—create three-course menus at set prices (typically around $24 for lunch and $29–$46 for dinner). The event is designed to encourage Long Islanders to discover new dining destinations, revisit favorites, and enjoy fine dining at a more approachable price point.

For your target audience, this event is ideal because it blends luxury dining with value, making it perfect for date nights, group outings, and networking dinners. Many of the restaurants that participate are highly rated and offer elevated service, craft cocktails, and premium wine pairings, making it a week-long opportunity to experience Long Island’s culinary scene in style.

November 2 - November 9
$24 – $46
Event Categories: , , ,

Venue

Multiple Restaurants (Island‑wide)

Long Island, NY
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